Himalayan Salt Cooking Plate

Himalayan Salt Plates are nature's cook top and serving platter in one, offering many creative culinary uses while delivering the benefits of natural, pure salt with no chemicals or additives. Heat your Himalayan pink salt plate to high temperatures and sear thinly sliced meats, fish, vegetables, seafood and other quick-cooking foods. Or, chill it for use in serving sushi, appetizers, cold meats and cheeses, fresh fruit and vegetables, and even cold desserts.

Himalayan pink salt blocks, plates, and bricks are harvested from deep within the ancient Himalayan mountain range of Pakistan. There, they have remained protected from pollution and impurities for centuries, making this what many consider the purest, cleanest salt in the world. The salt is mined as large, meteor-like boulders and later sliced into slabs, blocks, bricks and plates as well as sculpted into bowls.

Because Himalayan salt blocks are a natural product, the threshold for high temperatures and pressure may vary, as will the physical characteristics and inclusions which give your salt slab a one-of-a-kind appearance. You'll find that Himalayan salt plates make for an intriguing presentation of both hot and cold foods for your home, restaurant, spa or catering facility. All of our Himalayan salt products are Gourmet Food Grade and the very highest quality Himalayan salt available.