A clear, crisp flavor and aroma of blackberry floating through this exquisite barrel aged balsamic vinegar is definitely a treat for the senses!  Add a splash to champagne at Sunday brunch, drizzle over ricotta cheese, use as a condiment on roast beef deli sandwiches, or spoon it over an herb pork roast - all are insanely satisfying!

Suggested Pairings

1. Basil Infused Olive Oil

• Herbaceous and slightly peppery, basil brings out the brightness of blackberry.

• Perfect for summer salads, grilled veggies, or drizzling over fresh tomatoes.

2. Blood Orange Infused Olive Oil

• Citrusy and sweet, it complements the berry notes with a vibrant twist.

• Use it on spinach salads, roasted beets, or even desserts like olive oil cake.

3. Rosemary Infused Olive Oil

• Earthy and aromatic, rosemary adds depth and a savory backbone.

• Great for pork, lamb, or roasted root vegetables.

4. Persian Lime Infused Olive Oil

• Zesty and tropical, lime lifts the blackberry into a refreshing profile.

• Try it in vinaigrettes, seafood dishes, or fruit-forward salsas.

5. Garlic Infused Olive Oil

• Adds a savory punch that contrasts beautifully with the sweet balsamic.

• Ideal for marinades, grilled mushrooms, or a bold salad dressing.