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Pairing Suggestions
1. Basil Infused Olive Oil
Herbaceous and fresh, basil adds a savory counterpoint to huckleberry’s berry sweetness.
Perfect for summer salads, grilled peaches, or a drizzle over burrata.
2. Blood Orange Infused Olive Oil
Citrusy and vibrant, it enhances the fruit-forward profile of huckleberry.
Try it on roasted beets, duck breast, or a berry-spinach salad.
3. Rosemary Infused Olive Oil
Earthy and aromatic, rosemary brings depth and a woodsy contrast.
Ideal for pork tenderloin, roasted root vegetables, or a savory berry glaze.
4. Garlic Infused Olive Oil
Adds bold, savory richness that balances the sweet-tart huckleberry.
Use it in marinades, over grilled mushrooms, or in a vinaigrette for wild rice salad.
5. Chipotle Infused Olive Oil
Smoky and spicy, chipotle creates a dramatic sweet-heat combo.
Fantastic for grilled meats, tacos with berry salsa, or even a smoky berry reduction.
Vinegar