Lavender Infused Balsamic Vinegar

Lavender Infused Balsamic Vinegar is floral, slightly sweet, and delicately aromatic—like a Provençal breeze bottled for your kitchen. It's the perfect complement to soft cheeses, salads, roasted potatoes, or even mixed in drinks like tea or lemonade. 

Suggested Pairings

1. Herbes de Provence Infused Olive Oil

• A natural match! This blend of thyme, rosemary, and savory herbs harmonizes beautifully with lavender’s floral tones.

• Perfect for roasted chicken, vegetable medleys, or a drizzle over goat cheese crostini.

2. Lemon Infused Olive Oil

• Bright citrus lifts the lavender’s sweetness and adds a refreshing twist.

• Try it on mixed greens, grilled asparagus, or as a glaze for salmon.

3. Basil Infused Olive Oil

• Herbaceous and slightly peppery, basil adds depth and contrast to lavender’s softness.

• Great for tomato salads, pasta dishes, or flatbreads with ricotta.

4. Black Pepper Infused Olive Oil

• Adds a subtle kick that balances lavender’s floral character.

• Ideal for roasted veggies, rice dishes, or even a savory fruit salad

Size: 250mL