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Suggested Pairings
1. Garlic Infused Olive Oil
Adds a punch of umami and depth without overpowering the hickory.
Great for marinades, grilled mushrooms, or roasted potatoes.
2. Chipotle Infused Olive Oil
Smoky with a spicy kick—perfect for BBQ or Tex-Mex dishes.
Try it with grilled corn, steak, or black bean salad.
3. Rosemary Infused Olive Oil
Earthy and aromatic, rosemary complements the hickory’s woodsy vibe.
Use it with lamb, root vegetables, or focaccia.
4. Blood Orange Infused Olive Oil
A surprising contrast: citrusy sweetness against smoky balsamic.
Works beautifully in glazes for pork or duck, or on roasted carrots.
Vinegar