Smokey Hickory Infused Olive Oil

Smokey Hickory Infused Olive Oil brings bold, campfire-like depth to any dish—think BBQ vibes in a bottle. Use it in strews or beans for an added depth of flavor, or as a healthy alternative to cooking with bacon grease! The possibilities are truly limitless!

Suggested Pairings

1. Hickory Balsamic Vinegar

• Double down on the smoke! This intensifies the flavor and adds a tangy backbone.

• Use it for BBQ sauces, marinades, or brushing over ribs and portobello mushrooms.

2. Espresso Balsamic Vinegar

• Rich and roasty, espresso adds a dark, bitter-sweet edge that plays beautifully with hickory.

• Try it on steak, roasted root vegetables, or in a reduction over pork tenderloin.

3. Fig Balsamic Vinegar

• Sweet and jammy, fig balances the smokiness with a mellow fruitiness.

• Great for charcuterie boards, grilled chicken, or caramelized onions.

4. Chocolate Balsamic Vinegar

• Decadent and bold, this pairing is a flavor bomb—especially with red meats or roasted nuts.

• Use it in glazes, or drizzle over roasted sweet potatoes for a gourmet twist

Size: 250mL