Black Pepper Infused Olive Oil

Freshly cracked black pepper infused in great olive oil makes a winning pair in any recipe! Black Pepper Infused Olive Oil is bold, spicy, and aromatic—like freshly cracked pepper in liquid form.

Suggested Pairings

1. Lemon Balsamic Vinegar

• Bright and zesty, it adds a citrusy lift to the peppery base.

• Perfect for grilled fish, roasted asparagus, or a tangy vinaigrette.

2. Pomegranate Balsamic Vinegar

• Sweet-tart and fruity, it balances the spice with juicy depth.

• Great for lamb, beet salads, or a drizzle over roasted Brussels sprouts.

3. Lavender Balsamic Vinegar

• Floral and slightly sweet, it adds a surprising elegance to the bold oil.

• Try it with goat cheese, roasted carrots, or a vinaigrette for arugula.

4. Traditional 25-Star Balsamic Vinegar

• Rich and smooth, it grounds the pepper with classic sweetness.

• Use it in steak marinades, mushroom risotto, or a caprese salad.

Size: 250mL